Dawn Ingram

I have been in the fish & chips industry for over 40 years and have managed these premises since 1981.

A unique set of circumstances gave me the opportunity to take over the business in 2006. I had been running previously under the original business name and felt now was the right time to rebrand the name to Dawn’s Plaice.

• What makes us good...
• *Hands on personal approach
• *Good quality food at a fair price
• *Highest standard of hygiene
• *Fresh local produce